It’s obviously a pimped-out version of the classic—but largely forgotten—Alexander cocktail and mixes brandy instead of gin with creme de cacao and cream.
- 2 oz cognac
- 1 oz créme de cacao
- 1 oz cream
- 2 dashes chocolate bitters
It’s obviously a pimped-out version of the classic—but largely forgotten—Alexander cocktail and mixes brandy instead of gin with creme de cacao and cream.
Motter & Co. Cocktails